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7 Best Mint Moscow Mule Recipes

7 Best Mint Moscow Mule Recipes

In this post, we reveal the best Mint Moscow Mule recipes on the internet. From everything from the classic Mint Mule recipe to creative variations that will have your friends impressed, we've got your covered. Let's dive in!

Introduction

The Moscow Mule cocktail has been around since the early 1940s. For almost eighty years, several variations of the drink have been developed. The Mint Moscow Mule is one of the most refreshing versions and for a good reason, too. While the traditional Moscow Mule recipe contains vodka, ginger beer, and lime juice, this recipe has mint added. If you’re in the mood for more exciting options, you can choose your favorite fruits, such as berries and peaches, to add an extra kick of flavor to the cocktail. When you need a cool-down drink on those hot summer days, there are endless choices for how you can prepare a damn good Mint Moscow Mule.

As you may already know, mint is an herb that has managed to infiltrate many drinks and food recipes. With a Mint Moscow Mule drink, the herb brings in its signature lingering and sweet flavor. This provides an excellent contrast to the sharp mix of ginger beer and vodka. 

The cocktail is quite versatile because there are lots of potential flavor combinations. There are tens of mint varieties that you can use. Spearmint, peppermint, chocolate mint, and orange mint are just a few of the common options. This means that you’re spoiled for choice when it comes to figuring out what kind of mint goes into your Mint Moscow Mule. 

Preparing the Best Mint for Your Moscow Mule

side view of copper mug with slice of lime and mint leaves

While mint will add both aroma and flavor to your drink, beware that this will not be the case if you just drop the leaves or sprig into your drink. Menthol, the oil found in mint leaves, is the extract that gives the herb its taste and scent. 

To get the most out of this important oil, you can do the following to your mint while preparing the cocktail:

  • Slap the leaves between your palms. This distresses them enough to expose the oil inside. 
  • Use a muddler, which is a pestle-like tool commonly used by bartenders to smash herbs to release their flavor. A wooden spoon or other similar kitchen utensils can also get the work done. However, be cautious not to crush the leaves too hard, as they will end up releasing a bitter taste that will ruin your drink. 
mint leaves close up top view selected focus

Always use fresh, tender mint for the best results. The younger the sprigs, the better. Old, browned, or bruised leaves will not give you the minty flavor or green look you’re after.

Serving Your Minty Moscow Mule

You'll enjoy your minty cocktail served on ice or chilled. Garnish this lovely libation with lime, mint, or whichever other fruit you have used in the preparation. And, to add a bit of tradition, it’s best served in a copper mug that preserves its cold temperature.

In the following section, we’ll take a look at some of the best Mint Moscow Mule recipes. As you’ll find out, they’re all packed with so much more than just a heartwarming, minty flavor and taste. If you’ve been wondering about how to make a Moscow Mule with mint, here you go:

7 of the Best Mint Moscow Mule Recipes

Mint Moscow Mule

Prep Time: 10 minutes
Serves: 8

Ingredients:

  • 1 bunch fresh mint
  • 24 oz vodka 
  • 2 bottles of ginger beer (24 oz)
  • 1 cup of water
  • 1 cup lime juice
  • 1 cup of sugar
  • 2 lime slices

Instructions:

  1. In a saucepan, combine water, sugar, and mint leaves and bring to boil for 1 minute. 
  2. Remove from heat and steep for an hour. 
  3. Remove the mint leaves. Pour the simple syrup into a pitcher. 
  4. Add ginger beer, vodka, and lime juice into the pitcher, then stir. 
  5. Refrigerate until cold. 
  6. Serve garnished with sliced limes and mint leaves.

This is as simple as it gets. With the other recipes, you’ll find different fruits and ingredients that can be used alongside mint for a spicier drink. 

Mint Moscow Mule with Sweet Lemon

Prep Time: 5 minutes
Serves: 1

Ingredients:

  • 2 oz vodka
  • ¾ cup ginger beer
  • 10 mint leaves
  • ½ lemon, juiced
  • 2 tbsp simple syrup
  • Crushed ice

Instructions:

  1. Take your serving mug and fill it with the crushed ice.
  2. Next, add the lemon juice, followed by simple syrup.
  3. Rub the mint leaves between your palms before adding to the mug.
  4. Add ginger beer, vodka, and mix.
  5. Garnish with a lemon wedge and mint leaves.
  6. Serve. 

For this recipe, you can make a simple syrup by boiling equal parts of sugar and water in a saucepan. Once the sugar is completely dissolved, put in a container and leave it to cool. Refrigerate for future use whenever you need to mix your drink.

Blackberry Mint Moscow Mule

Prep Time: 5 minutes
Serves: 2

Ingredients:

  • 4 oz vodka
  • 3 cups ginger beer
  • ¼ cup mint leaves
  • ½ cup fresh blackberries 
  • 2 tbsp lime juice 

Instructions:

  1. Put the blackberries, mint leaves, and lime juice into a cocktail shaker and mix them up. 
  2. Add the vodka into the mixture, then stir. 
  3. Strain the mixture into two mugs, then add one and half a cup of ginger beer into each.
  4. Top with ice. 
  5. Garnish with blackberries, lime wedges, or mint leaves. 
  6. Serve. 

This drink brings you a lot of nutritional value besides the added tartness of blackberries. These berries are packed with vitamins C, K, and vital minerals like manganese. They contribute to better skin health and healthy bone development. You’ll absolutely love this recipe if you have a sweet tooth but have been trying to avoid carbs. 

Mint Moscow Mule Mojito

Prep Time: 5 minutes
Serves: 2

Ingredients:

  • 12 fresh mint leaves
  • 4 tbsp vodka
  • ½ cup ginger beer
  • 2 tbsp rum
  • 2 tsp sugar
  • ½ cup of soda water 
  • 2 tbsp lime juice 

Instructions:

  1. Put sugar, lime juice, and mint leaves in a glass.
  2. Mix these with a wooden spoon until the leaves are slightly crushed.
  3. Top with vodka and rum, followed by beer and soda water.
  4. Serve. 

Soda water presents you with a simple way to fix a quick drink at home. With no additives or sweeteners, it’s a great choice if you want to avoid calories. Also, you’ll love the fizziness it brings to the mix. 

Strawberry Mint Moscow Mule

two Moscow Muled copper mugs filled with liquid ice and mint leaves with strawberries on the rim

Prep Time: 5 minutes
Serves: 1

Ingredients:

  • 4 halved strawberries 
  • 3 sprigs fresh mint
  • 4 oz ginger beer
  • 2 oz vodka
  • 2 tbsp lime juice 

Instructions:

  1. Put the mint leaves and strawberries into a glass.
  2. Mix until the strawberries are crushed. 
  3. Add ice, vodka, and lime juice.
  4. Top with ginger beer, then stir until well mixed. 
  5. Serve immediately. 

This strawberry mint Moscow Mule is the ideal mix of tropical, American, and Caribbean cuisines. Strawberries are full of antioxidants that improve the body's immunity. Some studies have shown that taking them with alcohol boosts their antioxidant properties, which should give you even more reason to add them to your Mint Moscow mule. 

Jalapeno Mint Moscow Mule

Prep Time: 10 minutes
Serves: 2

Ingredients:

  • 8 sprigs fresh mint leaves 
  • 1 jalapeno
  • 2 oz lime juice
  • 8 oz ginger beer 
  • 4 oz vodka
  • Ice

Instructions:

  1. Lengthwise, halve the jalapeno. Get rid of the stem and seed. Slice it into two, cutting across.
  2. Place the jalapeno pieces in a cocktail shaker with the mint leaves. Mix to extract jalapeno juices and agitate the mint to extract oil. 
  3. Add vodka, lime juice, and ice into the shaker and cover. Shake vigorously for 20 seconds.
  4. Put ice cubes in two serving glasses, then add the mixture. Top with 4 oz of ginger beer for each glass. 
  5. Garnish with mint sprigs or slices of lime and serve. 

The jalapeno adds a spicy twist to your drink. Make sure to use it while fresh for the best flavoring effect. It’s rich in antioxidants, B vitamins, and vitamins K and C that boost the immune system.

Mint Moscow Mule with Peach

Prep Time: 5 minutes
Serves: 2

Ingredients:

  • 2 peeled and pitted peaches 
  • 6 mint leaves 
  • 8 oz ginger beer
  • 4 oz vodka 
  • 2 lime slices
  • Ice
  • Garnish (peach slices, mint leaves, lime wedges) 

Instructions:

  1. Puree the peaches in a blender until smooth.
  2. Take two mugs and put a slice of lime into each, and three mint leaves. Mix gently with a wooden spoon.
  3. Add ice into the glasses.
  4. Pour the peach puree into the glasses, then add 2 ounces of vodka into each.
  5. Stir.
  6. Top each glass with 4 ounces of ginger beer and stir the mixture.
  7. Garnish with peach, lime, and mint on the rim of the glass. 

Talking of hot summer day drinks, a mix of peach and mint will have you feeling human again. The sweet, fruity taste of peach combined with the cool tones of what you choose as your Moscow Mule recipe mint provides an invigorating effect. 

Different Ways to Make Your Drink 

As seen from the above recipes, you can choose one of many ways to make your Moscow Mule with mint. Each fruit brings a different flavor and twist. Another popular combination that you should definitely try is the cucumber mint Moscow Mule. All you have to do is find the perfect mix made up of your favorite types of mint, fruit, vodka, and ginger beer, and you're good to go. 

Keep It Fresh

Whichever way you choose to make your cocktail, always go for fresh ingredients. While still fresh, they contain the flavor and fragrance necessary to make a great, delicious, refreshing, and unforgettable copper mug of Mint Moscow Mule. 

Bottoms up!

Did You Enjoy This Article?

Thank you for reading! If you enjoyed this article, you might also like the following articles: Top Watermelon Mule Recipe and Best Moscow Mule Without Lime Recipes

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Moscow Mule Copper Mug

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